Hungarian multi-layered almond-chocolate cake, which has long become a world culinary classic
Marzipan sponge cake
exquisite filling with spicy cherries and cream-cheese buttercream that will satisfy even gourmets!
Shortcrust pastry cake
delicate shortcrust pastry cake with sour cream, nuts and three types of dried fruits. Loved by both adults and children!
Video tutorials in Russian language with English subtitles, detailed demonstration and comments from teachers
Step-by-step instructions, theoretical material, product list and technology description — everything in English
Feedback & support from teachers & curators; answers to all questions while access to lessons is open
Access to videos for 1 year, text materials and recipes remain with you forever
ELENA GNUT, pastry chef
One of the best international pastry chefs with a unique and recognizable style. Elena's live MCs are held all over the world (in Germany, Lithuania, Poland, Italy, the United Arab Emirates, China, etc.) and have hundreds of satisfied students.
EKATERINA GERASIMOVA, master confectioner
High quality figurine maker. Thousands of kilograms of fondant and chocolate, and hundreds of ideas have passed through her hands! Ekaterina is able to invent and create characters and fantasy heroes of any complexity.
24/7 access to the materials
support for the whole time of training
lessons are avaliable at any device
convenient app for smartphones
training from anywhere in the world
English text, videos with English subs
bonuses and gifts to all students