GnutCakeSchool@yandex.ru
+7 (911) 476-1131
GnutCakeSchool@yandex.ru
+7 (911) 476-1131
ЯЗЫК/LANGUAGE: 
MASTER CLASS
"CAT & FISH" CAKE
This cake is beautiful inside and out! He conquered our subscribers on all social networks, and your loved ones and customers will definitely like it too.!
✓ Difficulty level: easy
✓ Video lessons
✓ Feedback from curators for the entire access time
✓ Detailed recipes and step-by-step instructions
WHAT WILL BE ON THE MASTER CLASS?
— Video tutorial on how to make Esterhazy cake (traditional Hungarian multi-layered almond-chocolate cake)
— Video tutorial on leveling the cake with chocolate ganache and covering with fondant
— Recording of a live master class on decor (modeling cat figurine from fondant, decorating with wafer paper, painting with food dyes)
HOW DOES THE TRAINING TAKE PLACE?
- Video tutorials in Russian language with a detailed English subtitles, demonstration and teacher’s comments
- Step-by-step instructions, theoretical materials, product list and technology description — everything in English
- Technical support from curators and answers to all questions during the whole time of access to the lesson
- Access to the video for 1 year, text materials and recipes remain with you forever
Video tutorials in Russian language with a detailed English subtitles, demonstration and teacher’s comments
Step-by-step instructions, theoretical materials, product list and technology description — everything in English
Technical support from curators and answers to all questions during the whole time of access to the lesson
Access to the video for 1 year, text materials and recipes remain with you forever
WORKS & FEEDBACK FROM STUDENTS
WHO ARE THE TEACHERS?
ELENA GNUT,
pastry chef
One of the best international pastry chefs, she is known and loved all over the world. Her master classes are popular and have hundreds of
enthusiastic and grateful students from all over the world.
ARTEM BROWN,
pastry chef
The most attentive and scrupulous chef, who does not lose sight of any detail. Artem teaches how to make the best desserts in the world, bypassing thousands of mistakes that are encountered on a new path!
EKATERINA GERASIMOVA,
master confectioner
A high-level specialist in the manufacture of figurines from fondant and chocolate, capable of inventing and recreating any characters, fairy or fantasy heroes.
ANY QUESTIONS?
Leave them in comments field:
OR DO NOT HESITATE TO GET IN TOUCH WITH US DIRECTLY:
Email: GnutCakeSchool@yandex.ru
Phone:
ИП Власов Е.А.
ОГРНИП 319392600054071, ИНН 390804917804
г. Калининград
Email: GnutCakeSchool@yandex.ru
Телефон: +7-911-476-11-31
© Gnut Cake School, 2019-2021
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