We’re happy to present you the long-awaited course from Gnut Cake School!

We carefully prepared the program and made a large and rich course on decor in the style of Harry Potter. More than 18 video lessons, work with various materials and dyes, different elements, figurines and 2 entire decors of cakes are waiting for you!


This theme is adored by both children and adults. Since all elements of the course can be combined, as a result you will receive a large number of completely different cakes and desserts and can close up to 40% of orders for children's parties and adult events!


Although the course has some rather complex elements, we are sure that it will be suitable even for pastry chefs with little experience. The most important thing is practice, and everything will definitely work out)


✓ Suitable for: pastry chefs of any level

✓ Feedback from curators and teachers for the entire time of access

✓ Detailed videos and step-by-step instructions

✓ Several options for participation

MODULE 1. WORKING WITH CHOCOLATE

— Magic wand (chocolate molding and painting)
— Golden Snitch (chocolate molding, working with wafer paper & candurin painting)

MODULE 2. WORKING WITH FONDANT. FIGURINES

— Owl Hedwig (work with fondant and wafer paper, painting)
— Sorting Hat (modeling from fondant, painting)
— Elf Dobby (work with fondant, painting with water and fat-soluble paints)

MODULE 3. "HOGWARTS" CAKE

— vertical painting on fondant (coat of arms of Hogwarts)
— making a chocolate broom
— making an old scroll
— final assembly of the cake

MODULE 4. "SLYTHERIN" CAKE

— decoration and painting of a cake in the form of a suitcase (work with fondant and water-soluble paints)

— making and painting a snake from fondant

AND ALSO YOU WILL GET BONUSES AND GIFTS!

— Recipe and video tutorial for making ganache
— Video tutorial on covering the cake with fondant
— Video tutorials and recipes for making fillings: Chiffon with honey mousse and almond nougatine, Coffee nut, Marzipan sponge cake with spicy cherry and cream cheese buttercream, Esterhazy, Shortcrust pastry cake with sour cream and dried fruits (depending on the participation rate)

— Private chat with teachers and curators

  • More than 7 hours of video in Russian with detailed English subtitles, demonstration and teachers’ comments
  • Step-by-step instructions, product lists and technology descriptions — all in English! Everything is clear and accessible even for beginners!
  • Chat with teachers and curators, individual support and answers to all questions

  • The term of access to the video depends on the rate, text materials and recipes remain with you forever

You will recoup the cost of this training from the very first orders!

Having worked through all the elements and cakes from this training, you will increase the number of orders, expand your portfolio and be able to offer your customers unusual memorable cake ideas that will become the highlight of any celebration!


Training under the strict guidance and constant support of teachers and curators is built in such a way that you will definitely achieve the desired result! Not a single question will remain unanswered, photos and videos of the works are analyzed in detail. Starting now, you will be able to reach a new level of confectionery skills in just a few months!

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Or do not hesitate to get in touch with us directly:

GnutCakeSchool@yandex.ru

+7-911-476-11-31

WhatsApp

ИП Власов Е.А.

ОГРНИП 319392600054071, ИНН 390804917804

г. Калининград

Email: GnutCakeSchool@yandex.ru

Телефон: +7-911-476-11-31

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